Resraurant X bistro
Resraurant X bistro
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    • Home
    • Menus
      • Lunch
      • Dinner
    • Catering
    • Reservations
    • Online Ordering
    • About Us
  • Home
  • Menus
    • Lunch
    • Dinner
  • Catering
  • Reservations
  • Online Ordering
  • About Us

Appetizers

Hummus

Homemade creamy smooth recipe served with side of Pita bread 

Hummus & Beef Shawarma

Homemade creamy smooth recipe topped with Beef Shawarma, served with side of Pita bread

Hummus & Chicken Shawarma

Homemade creamy smooth recipe topped with Chicken Shawarma, served with side of Pita bread

Baba Ghanoush

Char-grilled eggplant, pureed with Tahini & lemon juice. Served with side of Pita bread

Tzatziki

Greek Yogurt, Cucumber, Garlic & dill, Topped with Olive Oil. Served with side of Pita bread

Stuffed Grape Leaves

Seasoned rice, mint, garlic and EVOO

Pumpkin Kibbeh

Traditional Lebanese recipe. Blended Pumpkin and cracked wheat stuffed with onion, Kale and chickpeas seasoned with fresh herbs & lemon juice

Falafel

Homemade Falafel served with diced tomatoes, pickled Turnips topped with creamy Tahini sauce

Beef Kibbeh

Traditional Lebanese Recipe. Ground meat and cracked wheat stuffed with minced ground beef, onion seasoned with fresh herbs & spices

Stuffed Mushrooms

Oven baked White Mushrooms, stuffed with our homemade snow crab mix topped with homemade Remoulade

Calamari

Fried Calamari topped with hot Cherry peppers, Jalapenos Served with Homemade Marinara sauce

**Bourbon Shrimp

Grilled to perfection, Coated in Homemade Bourbon sauce

Fresh Maine Mussels

In White Wine and garlic sauce served with a side of fresh bread

Mediterranean Flatbread

Homemade Pesto sauce, Feta Cheese, Tomatoes, Black Olives, Onions & Parsley, topped with Balsamic Glaze


Soups & Salads

Award Winning X-Lentil Soup

Homemade daily from scratch

Tabbouli (sub. Quinoa for Gluten-Free)

Fresh minced parsley, onions, cracked wheat, tomatoes, lemon juice, olive oil and special Lebanese seasoning 

Mediterranean Salad

Mesclun Mix Arugula, Romaine lettuce, onions,  tomatoes, Cucumber, Radish, Kalamata Olive,  Feta cheese, Mediterranean dressing

Kale with Crispy Chickpeas

Chopped Kale, Roasted crispy chickpeas, tri-colored Quinoa, tomatoes, onions with  homemade Tahini dressing

Caesar Salad

Mixed with homemade Caesar Pepper dressing topped with Parmesan cheese and homemade croutons

House Salad

Mesclun mix Arugula, Tomato, shredded Carrots & balsamic vinaigrette.


Main Entrees

Chef's Special

Ask  your server for details

** Grilled Norwegian Salmon

Wild caught with Balsamic reduction glaze, served with Idaho smashed potatoes and sautéed vegetables

** X-Jurassic Pork Chop

Char-grilled, served with Idaho smashed potatoes and sautéed vegetables topped with sautéed Mushrooms “Au-Poivre” sauce

New Zealand Lamb Shank

Slow roasted and topped with sautéed onion gravy, served with Idaho smashed potatoes and sautéed vegetables

** Our Famous Seared Ahi Tuna

Topped with Mandarin Orange Sesame Ginger, Wasabi & Hoisin glaze. Served with Homemade Idaho Smashed  Potatoes and Sautéed vegetables, Garnished with Organic Micro-greens. Or ask for Perry’s Favorite 

Mediterranean Veggie Platter

Homemade, Hummus, Eggplant, Falafel, Grape Leave, Mediterranean Rice and a side of Pita 

**Mixed Grill Trio

Three skewers of chicken shish taouk, kafta kebab, and beef kebab, served with Homemade creamy garlic Toum and creamy Tahini sauce over Mediterranean or Vermicelli rice, grilled tomato, and onion

**Chef Signature Mixed Grill

Four skewers of chicken shish taouk, kafta kebab, beef kebab and shrimp served with Homemade creamy garlic Toum and creamy Tahini sauce over Mediterranean or Vermicelli rice, grilled tomato, and onion


The Bistro Grill

Tuscan Chicken

Seasoned grilled chicken breast, melted Mozzarella, tomato, Pesto spread. topped with mixed greens, served with side of Hand-cut Fries

**The Hangover BLT

8 oz. Black Angus beef, American cheese, bacon, lettuce, tomato,  

sautéed onions, sautéed Mushrooms served with side of Hand-cut Fries

**CLT Street Burger (Chef Creation)

8 oz. Black Angus beef, bacon, breaded Mozzarella sticks, Coleslaw topped with homemade Mayochup sauce

Signature Cottage Pie

Traditional “Cottage Pie Recipe” combining Angus ground beef, carrots, onions, and green peas topped with smashed potatoes and a bubbling layer of cheese, served with a side of sautéed vegetables

Fish & Chips

Deep-fried homemade Newcastle Beer-battered Cod served with Idaho Handcrafted Fries, Coleslaw and homemade Tartar sauce

Chicken Kebab

Two Marinated Chicken skewers, served with Mediterranean or Vermicelli rice, grilled tomato & onion & Garlic Toum

** Kafta Kebab

Two skewers Black Angus ground beef mixed with parsley, onions, seasoned with blend of house spices, served with Mediterranean or Vermicelli rice, grilled tomato & onion and Tahini sauce

** Beef Kebab

Two Char-grilled Black Angus Tenderloin beef skewers, served with Mediterranean or Vermicelli rice, grilled tomato & onion & Tahini sauce

**Shrimp Kebab

Two skewers of Char-grilled marinated shrimp, served with Mediterranean or Vermicelli rice, grilled tomato & onion & Garlic Butter sauce

Kids Menu

Kid's Burger

Served with Handcrafted Fries

Kid's Cheese Burger

Served with Handcrafted Fries

Grilled Chicken Breast

Served with Handcrafted Fries

Pasta

Marinara or Butter sauce


Signature Desserts

Banoffee Pie

Our traditional English Pie

*Sweet Lebanon "Gluten-Free"

Homemade whipped Ricotta cheese topped with seasonal fresh fruits, Organic Honey & simple syrup, garnished with crushed Pistachios

*Baklava

Layered pastry dessert made of filo pastry, filled with chopped Pistachios & Walnuts, sweetened with homemade  simple syrup

*Peanut Butter Chocolate Pie

** ALL items are cooked to order. Consuming raw or undercoocked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Especially if you have certain medical conditions.


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For Party of 5+, Please call us at

(704) 892-9369 

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